Bristol Oyster Bar – Oysters and Lobster!

Bring on the Local Seafood

Bristol Oyster Bar is a testament to seafood as it was meant to be.  The owner has cultivated his vision for this restaurant since he was 14 years old. He has spent most of his time since then in the bay, fishing, and raising oysters. His many years on the bay has built an incredible awareness and love of local seafood.  His idea behind Bristol Oyster Bar is simple – create the ultimate fisherman to table dining experience using the highest level of care and craft.

The handcrafted menu items will change daily, and offer patrons some of the best seafood delicacies to be found in the Narraganset Bay.  Small and very local, this restaurant offers a warm atmosphere and high attention to unique details.  Come for the oysters – but make sure you try lobster claws from the raw bar or the lobster roll itself!

Why we love it:  Where the locals go and indulge!

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